Yum! We want some, Ike.

 Rice Bubble Slice 

by Ike 

Today I decided to make rice bubble slice.

Last time I made it it didn’t make enough so I had to do another batch. So this time I’m making more so I’m doubling the whole recipe.

So first I measured butter then sugar and honey on the scales. 

Then I put it on the fire to melt together.

Next I added the rice bubbles, 8 cups full.

Then mixed it in well, ate some, then squished it into the tray. 

Now it’s in the fridge getting cold so we can eat it later. 🙃☺️😊😋🫠👍🥷🐈❤️🙂😱🥶👍😀❤️🗾☺️🥽😍🙁😍😃😀🌈😖🌈🥷😊🫠

We had some in the afternoon. It was yummy, mouthwatering, sweet and sticky. 

My slice is very crunchy next time I make it I will put some lollies in it.